- 4 cans of sweetened condensed milk
- 2 graham cracker crusts (KEEBLER)
- 4 bananas
- 1 large tub of Cool Whip
- 4 Skor candy bars crushed
Banana caramel pie recipe shared by MaddyMoo
Boiling the cans to make caramel is NOT recommended, but here are alternatives:
Oven: Pour 1 can sweetened condensed milk into a 9-inch pie plate. Cover with aluminum foil and place in larger shallow pan. Fill the larger pan with hot water. Bake at 425° for about 1 1/2 hours, or until thick and caramel colored.
Stovetop: Pour sweetened condensed milk into top of double boiler; place over boiling water over low heat. Simmer for about 1 1/2 hours, or until thick and caramel-colored. Beat caramel until smooth.