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Beef and Pineapple Skewers

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By Diana Rattray, About.com Guide

These beef kabobs are made with sirloin beef

Cook Time: 20 minutes

Ingredients:

  • 1/2 cup soy sauce
  • 3 tablespoons honey
  • 2 tablespoons vinegar
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons ginger
  • 3/4 cup oil
  • 1 green onion, chopped
  • 2 1/2 pounds boneless beef top sirloin, cubed 1-inch
  • 1 (8oz) can pineapple tidbits, drained
  • 3 green bell pepper, cut in 1-inch chunks
  • 2 red onions, cut in 1-inch wedges
  • 10 long metal skewers

Preparation:

In a nonreactive container or large plastic food storage bag, combine soy sauce, honey, vinegar, ginger, garlic powder, oil, and green onion. Add sirloin cubes and marinate several hours or overnight. Drain meat. Skewer beef, pineapple, and vegetables in an alternating pattern. Grill over hot coals for 18 to 20 minutes.
Serves 8.

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