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Barbecue Sauce

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By Diana Rattray, About.com

Use this barbecue sauce on chicken or meat.

Cook Time: 20 minutes

Ingredients:

  • 1 can (10 3/4 ounces) condensed tomato soup
  • 1 can (8 ounces) tomato sauce
  • 1/2 cup light molasses
  • 1/2 cup vinegar
  • 1/2 cup light brown sugar, packed
  • 1/4 cup vegetable oil
  • 2 tablespoons finely chopped onion
  • 1 small clove garlic, minced
  • 2 teaspoons seasoned salt
  • 2 teaspoons dry mustard
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons orange or lemon zest
  • 1 teaspoon paprika
  • 1/2 teaspoon pepper

Preparation:

Combine all ingredients in a medium saucepan. Bring to a boil. Reduce heat; simmer, uncovered, for 15 to 20 minutes. Brush on chicken or meat during last 15 minutes of grilling.
Makes about 3 1/2 cups - freeze extra sauce.

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