This lentil soup is quick and easy to prepare for the slow cooker. Combine the ingredients, cover, and push the button!
Large Image of this Slow Cooker Lentil Soup
Large Image of this Slow Cooker Lentil Soup
Ingredients:
- 8 ounces lentils, about 1 cup
- 12 to 16 ounces smoked sausage, your favorite variety, thinly sliced
- 2 cups chicken broth
- 1 large onion, diced
- 1 cup diced carrots
- 1/2 cup diced celery
- 2 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes, undrained
- 1 teaspoon salt
Preparation:
In a 4 to 6-quart slow cooker, combine the lentils with sausage, chicken broth, onion, carrots, celery, and garlic. Cover and cook on LOW for 5 to 6 hours, or until lentils are tender. Add tomatoes and salt and continue cooking for an hour or two longer.
Serves 6.
