My Husband's Chili

Cook Time: 8 hours

Ingredients:

• 1 lb. ground beef, browned and drained of fat
• 1 lb. beef stew chunks, cut small (bite-size)
• 1 can red kidney beans
• 1 can pinto beans
• 1 large can stewed or cooked tomatoes
• 1 can condensed tomato soup
• 1/4 cup water
• 1 small onion, diced
• 1 large green pepper, diced
• 1 teaspoon garlic powder
• 1 tablespoon chili powder
• 1/2 teaspoon salt
• 1/2 teaspoon crushed red pepper flakes (hot)
• 1/4 teaspoon black pepper

Preparation: