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Saucy Beef Cubes

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By Diana Rattray, About.com Guide

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Beef cubes with sour cream sauce and several beef stroganoff recipes.

Cook Time: 1 hour, 15 minutes

Ingredients:

1 1/2 to 2 pounds round steak, cut in 1/2-inch cubes
3 tablespoons cooking oil
1 1/2 teaspoons salt
1/4 teaspoon pepper
1 can (4 ounces) sliced or whole mushrooms, drained
2 tablespoons flour
2 cups sour cream

Preparation:

Heat oil in a heavy skillet over medium heat; brown beef cubes for about 10 to 15 minutes, turning frequently. Add salt and pepper. Cover and simmer for 45 minutes, or until tender. Remove meat from skillet. Add mushrooms to skillet and simmer for about 5 minutes; blend in flour. Gradually stir in sour cream. Heat and stir until thickened -- do not boil. Return meat to sauce and heat through. Serve with hot seasoned rice or noodles.
Serves 6 to 8.

Related Beef Recipes, Conventional Cooking
Skillet Beef Stroganoff
Sour Cream Chili Bake
Beef and Biscuit Casserole
Beef Stroganoff with Sour Cream and Tomato Juice
Beef Stroganoff with Sour Cream and Dill
Beef Stroganoff
Easy Ground Beef Stroganoff
Meatball Beef Stroganoff
Ground Beef Stroganoff Recipes

More Beef Stroganoff, Crockpot
Super Easy Beef Stroganoff
Easy Beef Stroganoff with Stew Beef
Easy Beef Stroganoff with Noodles
Ground Beef Stroganoff
Budget Beef Stroganoff
Speedy Beef Stroganoff

Beef Stew Index
Beef Chili Recipes
Beef Casseroles
Beef Pies
Beef Stroganoff Recipes
Beef Recipes Index
Ground Beef Recipes Index