Ingredients:
- 1 pound lean thin steak, cut in strips
- 1 medium onion, sliced
- 1 clove garlic, minced
- 1 can (10 3/4 ounces) cream of mushroom soup
- 1 cup sour cream
- 2 tablespoons ketchup
- 2 teaspoons Worcestershire sauce
- 1 can (4 ounces) mushrooms, undrained
- 6 ounces noodles, cooked and drained
- 1 tablespoon butter
Preparation:
In a skillet in a small amount of oil, brown meat. Add onion and garlic and cook just until tender. Combine soup, sour cream, ketchup, Worcestershire sauce, and mushrooms with liquid; stir to blend. Pour over the meat and heat through. Toss noodles with the butter. Serve in separate serving bowls or chafing dishes. Serves 4.
Related Beef Recipes, Conventional Cooking
Saucy Beef Cubes
Skillet Beef Stroganoff
Sour Cream Chili Bake
Beef and Biscuit Casserole
Beef Stroganoff with Sour Cream and Tomato Juice
Beef Stroganoff with Sour Cream and Dill
Beef Stroganoff
Easy Ground Beef Stroganoff
Meatball Beef Stroganoff
Ground Beef Stroganoff Recipes
More Beef Stroganoff, Crockpot
Super Easy Beef Stroganoff
Easy Beef Stroganoff with Stew Beef
Easy Beef Stroganoff with Noodles
Ground Beef Stroganoff
Budget Beef Stroganoff
Speedy Beef Stroganoff
Beef Stroganoff Recipes
Beef Stew Index
Beef Chili Recipes
Beef Casseroles
Beef Pies
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
