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Quick and Easy Beef Stroganoff


Beef stroganoff is one of my favorite quick and easy family meals, delicious with noodles or rice. Use lean and tender beef in this dish.


  • 12 ounces sirloin steak, cut into thin strips
  • 2 teaspoons vegetable oil
  • 1 small onion, halved and sliced
  • 8 ounces sliced mushrooms
  • 1/2 cup sour cream
  • 1/4 teaspoon dill weed
  • 1/2 cup sliced green onions


Heat oil in a large skillet over medium heat. Add beef strips, onion, and mushrooms. Cook, stirring, for 5 to 7 minutes, until beef is cooked and onions are tender. Add sour cream and dill weed; stir to blend. Taste and add salt, as needed. Transfer to a serving platter and garnish with green onions. Serve with hot buttered noodles or rice.

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