Ingredients:
- 4 tablespoons butter
- 3/4 cup flour
- 3/4 cup granulated sugar
- 1 1/2 teaspoons baking powder
- dash salt
- 1/2 cup evaporated milk
- 2 cups fresh blackberries
- 2 tablespoons brown sugar
Preparation:
Preheat oven to 325°. Melt butter in an 8-inch square baking dish in the preheated oven. Combine flour, sugar, baking powder, salt, and milk in a small bowl and beat until smooth. Pour batter over the melted butter, top with the blackberries, then sprinkle the brown sugar evenly over the fruit. Bake for 45 to 55 minutes, or until browned.
More Blackberry Dessert Recipes
Blackberry Cobbler Recipe
Apple Blackberry Cobbler
Blackberry Cobbler II
Blackberry Cobbler III
Blackberry Snack Cake
Blackberry Crumble
Blackberry and Apple Pie
Raspberry & Blackberry Recipes
Brownies and Bars
Cobblers
Cheesecakes
Cake Recipes
Pie Recipe Index
Fruit Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
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