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Hot Cocoa with Marshmallows

User Rating 5 Star Rating (5 Reviews)

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Hot cocoa being poured into a mug
Annabelle Breakey/The Image Bank/Getty Images
This is a basic, homemade hot cocoa topped with mini marshmallows. It's especially good for fall and winter days, but I love it any time of the year.

Ingredients:

  • 3 tablespoons unsweetened cocoa powder
  • 1/4 cup sugar
  • 4 cups milk
  • 1/4 teaspoon vanilla
  • miniature marshmallows

Preparation:

Blend cocoa and sugar in a small bowl. In a medium saucepan, heat milk to scalding. Mix about 1/3 cup of the hot milk into the cocoa-sugar mixture, then pour cocoa mixture into hot milk in the saucepan; stir until well blended. Stir in vanilla. Serve with mini marshmallows.

Serves 4.

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User Reviews

Reviews for this section have been closed.

 5 out of 5
OMG, Member pajinator

BEST HOT CHOCOLATE EVER!! when your done with mixing and everything put it all in a blender or food prossesor on high for about 10 seconds. best consistancy ever! DELICIOUS!!!

10 out of 12 people found this helpful.

See all 5 reviews

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