1. Food

Georgia Mint Julep

By

A twist on the mint julep, made with peach brandy.

Yield: As Desired

Ingredients:

  • sugar
  • water
  • crushed ice
  • brandy
  • peach brandy
  • fresh mint

Preparation:

Chill silver julep tumblers or mugs.

For each tumbler, dissolve 1 teaspoon of sugar in a little water. Reserve.

Fill each tumbler with finely crushed ice. Pour in 3/4 ounce brandy and 3/4 ounce peach brandy. Stir in dissolved sugar. Stir until the outside of tumbler is heavily frosted. Garnish with 5 or 6 sprigs of fresh mint, tucked in the ice so they stand out. Serve with a straw, if desired.

Appetizers
Dips and Spreads
Beverage Recipes
Crockpot Appetizers
Party Snacks

Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter

Related Video
Mint Julep Recipe

©2014 About.com. All rights reserved.