Ingredients:
- 4 cups cranberry juice
- 3 cups apple juice
- 1/2 cup fresh lemon juice, about 3 to 4 lemons
- 1 lemon, thinly sliced
- 1 can (8 ounces) pineapple chunks in juice, undrained
- 1 liter or quart soda water
Preparation:
Combine cranberry juice, apple juice, and lemon juice. Add lemon slices and pineapple chunks. Chill. Serve over ice in a punch bowl; add soda water.Recipe for party punch makes 3 quarts.
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