Ingredients:
- 2 cups cranberry juice cocktail
- 2 cups unsweetened pineapple juice
- 1/2 cup water
- 1/3 cup brown sugar
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- dash nutmeg
- dash salt
- butter
- cinnamon sticks
Preparation:
Combine first 9 ingredients in a medium saucepan; bring to a boil. Pour into cups, dot with butter, and add a cinnamon stick to each cup.Makes 6 to 8 servings.
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