Spiced Cocoa

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Ingredients:

• 4 tablespoons cocoa powder, unsweetened
• 1/3 cup sugar
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon ground nutmeg
• dash salt
• 1/2 cup hot water
• 3 1/2 cups milk
• 1 teaspoon vanilla
• 4 cinnamon sticks

Preparation:

In a medium saucepan, combine cocoa, sugar, cinnamon, nutmeg, and salt. Stir in the water. Bring mixture to a boil over medium heat. Boil, stirring constantly, for 2 minutes. Gradually stir in milk and continue to heat until heated through, stirring frequently. Do not boil. Remove from heat and add vanilla. Serve in mugs with cinnamon sticks. Makes 4 servings.

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