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Easy Blueberry Cake

User Rating4.6 out of 5 (5 Reviews)  Write a Review

By Diana Rattray, About.com

Scroll down to see more blueberry cake recipes.

Cook Time: 45 minutes

Ingredients:

  • 1 yellow cake mix
  • 1 package cream cheese, 8 ounces, room temperature
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1 can blueberries, drained (15 oz)
  • 2 teaspoons vanilla

Preparation:

4 out of 5 4 out of 5
Easy Blueberry cakeJuly 22, 2009By Dawnbuss
"When making this the batter I did mix all but the cake mix first but when adding the mix it seemed to thick so I added an extra egg, there was no topping in this recipe so I made a streusel topping, without it I feel it would not have been sweet enough for me. Good recipe, just have to make a few changes. Also the amount of blueberries seemed to be too little."

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