These vanilla wafer balls are made festive with candied cherries and chopped pecans. A little rum gives them flavor and spirit.
- 2 cups finely crushed vanilla wafers ( 40 to 50)
- 1 cup powdered sugar
- 1/2 cup finely chopped red candied cherries
- 1 cup chopped pecans
- 1/4 cup rum
- 3 tablespoons corn syrup
- 2 tablespoons butter melted
- 1/4 cup powdered sugar
In medium bowl, combine crushed wafers , 1 cup powdered sugar, cherries, and pecans. Add rum, syrup and butter. Blend well. Shape into 1 inch balls. Roll in the 1/4 cup powdered sugar. Cover tightly; let sit 24 hours for flavors to blend. Makes 3 dozen.
Shared on our forum by SuzyJ
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