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Bread Machine Herb Bread

User Rating 5 Star Rating (3 Reviews)

By

This easy bread machine herb bread is recommended by Liz. This would be a nice bread to serve with a pasta meal.

Prep Time: 10 minutes

Bread Machine: 2 hours

Total Time: 2 hours, 10 minutes

Yield: 1 Loaf

Ingredients:

Preparation:

Place in machine according to machine instructions (or if you make bread by hand, you already know what to do).

Bake on large loaf, light crust.  

A few minutes into kneading, check that the dough is the consistency that you want, add any flour or extra water that you need (I usually find I need a little bit of flour). 

This herb combination smells heavenly, and goes great with chicken or pasta or on picnics. You can use any combination of herbs you like, and adjust it to complement the meal you are serving if you like.

From Liz:

Another favorite combination for us is dill and onion bread. Just omit the herbs in the recipe above and add 1/4 c finely chopped onion and 1 tbsp dried dill leaf (or three tbsp fresh).

Related Recipes

Crusty French Bread for the Bread Machine

Country White Bread

Sweet Autumn Bread

Perfect Oatmeal Bread

See Also

Bread Machine Recipes

Main Recipe Index

Southern Food Home

 

User Reviews

Reviews for this section have been closed.

 5 out of 5
Fantastic!!!!, Member marimbajo

I made this bread as a first-time user of my bread machine and I have made several loaves since. It is easy and delicious. Also tasty with paprika and garlic powder added to taste. I highly recommend it to novices and experts alike.

6 out of 6 people found this helpful.

See all 3 reviews

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