Blue cornmeal gives this tasty bread great texture and unique color. Make this easy bread to go with your favorite chili or spicy baked beans.
Ingredients:
- 1 cup plus 1 tablespoon water
- 1 large egg
- 2 1/2 cups bread flour
- 1 cup blue cornmeal
- 2 tablespoons softened butter
- 2 1/2 tablespoons sugar
- 1 1/2 teaspoons salt
- 2 teaspoons yeast, active dry
Preparation:
Whisk together the water and egg.
Put water and egg mixture, bread flour, cornmeal, sugar, salt, butter, and yeast in the bread machine in the order suggested by bread machine manufacturer.
Bake on basic bread setting, medium crust.When the bread is about halfway into the kneading cycle, check for consistency. Add small amounts of water or flour, as needed to make a smooth and not-too-wet dough.
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