1. Food

Discuss in my forum

Ham and Egg Casserole

User Rating 5 Star Rating (1 Review) write a review

By , About.com Guide

Serve this easy casserole for breakfast or brunch.

Prep Time: 10 minutes

Cook Time: 45 minutes

Total Time: 55 minutes

Ingredients:

  • 12 slices white bread, crusts removed, torn into small pieces
  • 3 cups cooked, cubed ham
  • 3 to 4 cups chopped frozen broccoli, thawed
  • 8 ounces shredded sharp Cheddar cheese
  • 3 cups milk
  • 5 eggs, beaten
  • 1 1/4 teaspoon salt
  • 1 teaspoon dry mustard
  • tablespoons melted butter

Preparation:

In a 9x13x2-inch baking dish, put enough of the bread pieces into the bottom of the pan to make a thin layer. Make a layer of ham, broccoli, and cheese. Whisk together milk, eggs, salt, and dry mustard. Pour over top. Toss remaining bread with butter; sprinkle over the top of the casserole. Bake at 325° for 45 minutes. Let cool for about 20 minutes; cut into squares. Serves 10 to 12.

More Recipes
Family Style Bacon and Egg Bake
Easy Breakfast Casserole Recipe with Sausage and Potatoes
Mississippi Breakfast Bake With Sausage Patties
Breakfast Egg Bake With Chicken Sausage

User Reviews

 5 out of 5
, Member mim.stoner

This was great! Made it for a Christmas brunch. My family loved it and went back for seconds! Really easy to make. And so yummy!

Write a review

19 out of 19 people found this helpful.
Was this review helpful to you? Yes | No

©2013 About.com. All rights reserved.