- 2 boxes Jiffy corn muffin mix, or similar
- 4 eggs, beaten
- 1 1/2 sticks melted butter or margarine (6 ounces)
- 1 pkg. (10 oz) chopped broccoli, thawed and drained
- 1 medium onion, chopped
- 1 cup cottage cheese
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Easy but so good. I too couldn't find my mom's recipe so was happy to find it on this web site. I added about 1/2 cup of parmasan and it was delicious with ribs and corn/black bean salad. A friend took some home to have for breakfast!
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