Cocoa Brownies

Delicious brownies made with cocoa and nuts.

Cook Time: 25 minutes

Ingredients:

• 1/2 cup margarine
• 1 cup sugar
• 2 eggs
• 3/4 cup flour
• 3 tablespoons cocoa
• 6 tablespoons evaporated milk or half-and-half
• pinch salt
• 1 teaspoon vanilla
• 1 cup chopped pecans or walnuts

Preparation:

Cream butter or margarine and sugar. Add eggs; beat well. Add flour, cocoa, evaporated milk, salt, and vanilla; beat thoroughly. Stir in chopped nuts. Spread brownies in a greased and floured 8-inch square pan. Bake brownies at 350° for 25 minutes.

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Index of Brownies and Bars
Chocolate Brownie Recipes
Cookie Recipes Index
Candy Recipes

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