1. Food
Send to a Friend via Email
You can opt-out at any time. Please refer to our privacy policy for contact information.

Fudge Bars with Nuts and Oats

By

Fudge brownies with melted chocolate chips and vanilla and chopped walnuts. Decadent and delicious!

Ingredients:

  • 1 cup semisweet chocolate chips (6 ounce package)
  • 1/2 cup sweetened condensed milk
  • 1 tablespoon butter
  • 1/4 teaspoon salt
  • 3/4 cup chopped walnuts or pecans, divided
  • 2 teaspoons vanilla extract, divided
  • 1 1/2 cups sifted all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 1 cup light brown sugar, firmly packed
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups quick cooking oats

Preparation:

In saucepan over low heat or in a double boiler over boiling water, melt chocolate chips with sweetened condensed milk, 1 tablespoon of butter, and 1/4 teaspoon salt. Add 1/2 cup chopped walnuts and 1 teaspoon of vanilla. Blend well; set aside.

Sift together the flour, 1/2 teaspoon baking soda and 1/2 teaspoon salt. 

In a mixing bowl, cream 1/2 cup butter and 1 cup brown sugar. Beat in egg and remaining 1 teaspoon vanilla. Stir in sifted dry ingredients and the oats.

Press about 2/3 of the mixture in a lightly buttered 9-inch square baking pan. Spread with chocolate  and walnut mixture.

Crumble remaining oat mixture over chocolate filling; sprinkle with remaining 1/4 cup chopped nuts. Bake at 350° for 25 to 30 minutes, or until lightly browned. Cool and cut into bars.

You Might Also Like

Bittersweet Chocolate Brownies

Semisweet Brownies

Chocolate Brownies with Chocolate Chips and Walnuts

Nutty Brownies

Cake Brownies

Chocolate Fudge Walnut Brownies

 

©2014 About.com. All rights reserved.