Nutty brownies are made with cocoa and walnuts. These are delicious everyday brownies to make for any occasion.
Cook Time: 25 minutes
Total Time: 25 minutes
Ingredients:
- 1/2 cup (1 stick) butter
- 1 cup sugar
- 1 teaspoon vanilla
- 2 eggs
- 1/2 cup cocoa, unsweetened
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 3/4 cup chopped walnuts
Preparation:
Cream butter and sugar until well blended. Add vanilla and eggs; beat until light and fluffy. Add cocoa, mixing in well. In a separate bowl, stir together flour, salt, and baking powder; add to the creamed mixture and stir until well blended. Stir in 1/2 cup chopped walnuts. Spread in a buttered and floured 8-inch square pan. Sprinkle with remaining chopped walnuts. Bake at 350° for about 25 minutes. Cool in pan then cut in squares.
Makes about 16 2-inch brownies.
Makes about 16 2-inch brownies.
More Chocolate Brownies
Cream Cheese Swirl Brownies
Creme de Menthe Brownies
Coconut Fudge Brownies
Mocha Brownie Bars
Bittersweet Chocolate Brownies
Semisweet Brownies
Fudge Brownies
Brownies with Chocolate Chips and Walnuts
Brownies with Chopped Nuts
Brownies with Cocoa
Fudge Chocolate Brownies with Walnuts
Chocolate Brownies with Icing
Chocolate Brownies with Pecans
Chocolate Brownies with Frosting
No Bake Peanut Chocolate Brownies
Chewy Coconut Chocolate Chunk Blondies
Chocolate Chunk Graham Blondies
Peanut Butter Blondies
Index of Brownies and Bars
Chocolate Brownie Recipes
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