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Toffee Graham Cracker Bars

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Toffee Bars With Chocolate Graham Crackers

Toffee Bars With Chocolate Graham Crackers

Diana Rattray
Easy bars with graham crackers, pecans, and other ingredients.

Ingredients:

  • 20 graham crackers (individual squares), regular or chocolate
  • 1 1/2 sticks butter (6 ounces)
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla
  • 1/2 cup chopped pecans

Preparation:

Line a jelly roll pan (10x15-inch) with foil; arrange graham crackers in the pan in a single layer. Combine butter and sugar in a heavy medium saucepan; bring to a boil over medium heat, stirring occasionally. Boil for 2 minutes; stir in vanilla and chopped pecans. Pour the hot mixture over crackers and spread evenly. Bake 10 minutes at 350°. Remove at once from pan to flat surface to cool. When cool, break into smaller pieces.

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Weekly Crockpot Recipe Newsletter

5 out of 5 5 out of 5
toffee graham cracker barsDecember 13, 2008By judyclarke
"this are so delicious and make so much-addicting! Everyone that has it wants the recipe! Thanks so much!"

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