Brown Rice Casserole with Cheese

Cooked brown rice is baked with green onions, Parmesan cheese, and other ingredients.

Cook Time: 20 minutes

Ingredients:

• 2 1/2 cups cooked brown rice
• 4 green onions, chopped
• 1 cup low-fat creamy cottage cheese
• 1 teaspoon dillweed
• 1/4 cup freshly grated Parmesan cheese
• 1/2 cup milk, skim or low fat
• 1/2 teaspoon Dijon mustard
• nonstick cooking spray

Preparation:

Combine cooked rice, chopped green onions, cottage cheese, dillweed, Parmesan cheese, milk, and mustard in a mixing bowl. Stir gently until well blended. Pour into a casserole dish sprayed with nonstick cooking spray. Bake in a 350° oven for 15 to 20 minutes.
Brown rice recipe serves 4 to 6.

More Brown Rice Recipes
Brown Rice with Onions and Pecans
Brown Rice with Onion and Bell Pepper
Brown Rice with Toasted Pecans
Brown Rice Pilaf
Crockpot Chicken with Brown Rice

Rice Recipe Index
Side Dish Casseroles
Jambalaya Recipes
Main Dish Casseroles

Slow Cooker Recipes | Casseroles | Main Recipe Index
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