Ingredients:
- 2 pounds chicken or pork, or a combination, cooked and diced
- 1/2 teaspoon ground black pepper
- 1 teaspoon hot sauce, or to taste
- 2 tablespoons Worcestershire sauce
- 1 or 2 tablespoons dried minced onion, optional
- 3 to 4 tablespoons bacon drippings
- 1/2 cup barbecue sauce, your favorite
- 1 1/2 cups ketchup
- 2 to 3 cups diced potatoes, cooked
- 3 cans (15 to 16 ounces each) cream-style corn
Preparation:
Place all ingredients in a stockpot or Dutch oven. Cover and simmer until hot and bubbly. Taste and adjust seasonings with more salt and hot sauce, as desired. Serves 6 to 8.
Related Recipes
Chicken Soup with Vegetables
Curried Chicken Soup Recipe
Chicken Gumbo with Brown Rice
Basic Gumbo
Chicken and Sausage Gumbo
Classic Chicken Gumbo
Chicken & Okra Gumbo
Marie's Tortilla Soup
Asian-Flavored Chicken Soup
Easy Chicken Noodle Soup
Deviled Chicken Soup
Cream Of Chicken Soup With Wild Rice
Tortellini & Chicken Soup
Chicken Vegetable Stew
Chicken Chile Stew
Skillet Chicken Stew
Basque Style Chicken Stew
Chicken Stew Dunbar
Mexican Style Chicken Stew
Brunswick Chicken Stew
Gumbo Ya Ya
Chicken Gumbo
Chicken Soup Recipes
Corn Chowder Recipes
Cheese Soup Index
Gumbo Recipes
Soup and Stew
Crockpot Soup Recipes
Crockpot Stew Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
