Anise cookie recipe.
Cook Time: 12 minutes
Total Time: 12 minutes
Ingredients:
- 1/2 cup butter
- 1 1/2 cups brown sugar, firmly packed
- 3 eggs
- a few drops of anise oil or 1 teaspoon anise seeds
- 3 cups sifted all-purpose flour
- Toasted aniseeds for sprinkling
Preparation:
Cream butter with sugar; beat in eggs one at a time. Blend in anise oil then stir in flour. Drop from teaspoons onto greased cookie sheet; sprinkle with toasted anise seeds or aniseeds. Bake at 350° for 10 to 12 minutes. Tops will be pale but bottoms will be golden brown. Keep in an airtight container for several days before eating.
Makes about 48 anise cookies.
Related Cookie Recipes
Sour Cream Cookies
Sand Tarts
Recipe Sand Tart Cinnamon Cookies
Shortbread Cookie Mix
Sour Cream Cookies with Raisins
Sour Cream Cookie Dough
Classic Shortbread Cookies
Christmas Sand Tarts
Maple Shortbread Cookies
Orange Shortbread Cookies
Joyce's Shortbread Cookies
Shortbread
Brown Sugar Shortbread Cookies
Chocolate Shortbread
Butterscotch Pecan Shortbread
More Butter Cookies
Cookie Recipes Index
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
