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Lemonade Cookie Recipe

User Rating 5 Star Rating (2 Reviews) write a review

By , About.com Guide

Lemonade cookie recipe makes about 3 to 4 dozen cookies. Scroll down the page to see more lemon cookies and bars.

Cook Time: 8 minutes

Total Time: 8 minutes

Ingredients:

  • 1 cup butter
  • 1 cup granulated sugar
  • 2 eggs
  • 3 cups all-purpose flour, sift before measuring
  • 1 teaspoon baking soda
  • 1 small can (6 ounces) frozen lemonade concentrate, thawed, divided
  • 2 teaspoons finely grated lemon peel, optional
  • granulated sugar

Preparation:

Cream butter and sugar until light; add eggs and beat until light and fluffy. Sift together the sifted flour, baking soda; add to the creamed mixture, alternating with 1/2 cup of the lemonade concentrate. Stir in grated lemon peel. Drop dough by teaspoonfuls, 2 inches apart, onto ungreased baking sheets. Bake cookies at 400° for 8 minutes or until lightly browned around edges. Brush hot cookies with remaining lemonade concentrate then sprinkle with a little granulated sugar. Remove cookies to racks.
Makes about 3 to 4 dozen lemonade cookies.

More Lemon Cookies and Bars
Lemon Coconut Bars
Lemon Cookies with Raisins
Lemon Butter Cookies
Easy Lemon Cookies
Lemon Cookies with Lemon Icing
Lemon Wafer Cookies
Meyer Lemon Pastry Cream
Lemon Squares

Lemon Dessert Recipes
Cookie Recipes Index
Brownie Recipes, Bar Cookies and Squares

Slow Cooker Recipes | Casseroles | Main Recipe Index

User Reviews

 5 out of 5
Awesome, Member kimlefler

I didn't even get the first batch finished before my family ate most of them! They are moist with a cake like texture, just enough lemon; I didn't put the zest in them. I baked them for nine minutes instead of eight. Fast, easy and a real crowd pleaser!

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