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Easy Skillet Cabbage

User Rating5.0 out of 5 (2 Reviews)  Write a Review

By Diana Rattray, About.com

An easy cabbage recipe, with seasonings and a little vinegar, cooked in the skillet.

Cook Time: 20 minutes

Ingredients:

  • 1/4 cup butter
  • 1/2 teaspoon seasoned salt
  • 1 medium head cabbage, coarsely shredded
  • 1/4 cup chopped onion
  • 3 tablespoons vinegar
  • 1 tablespoon granulated sugar

Preparation:

Directions for Skillet Cabbage
In a large skillet over medium heat, melt butter; add seasoned salt, cabbage, and onion. Cook, covered, over medium heat for 15 minutes. Stir frequently. Blend vinegar and sugar; add to cabbage mixture. Stir gently to blend; cook cabbage 5 minutes longer.
Easy cabbage recipe serves 6.

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User ReviewsWrite Review
5 out of 5 5 out of 5
extrasFebruary 24, 2009By steveronie
"with the onions i put in long strips of parsnips, garlic, fresh herbs, graded carrot, white wine, 2 teaspoon of horse radish and a squeeze of dijon mustard. after i put the cabbage in i put in cubed ham, one tablespoon on salsa for color. this is such a easy recipe for left overs in your fridge!"

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