- 1 medium head green cabbage
- 1 can (6 ounces) V-8 juice or tomato juice
- 1/2 cup (4 ounces) chicken broth or vegetable broth
- 1/2 teaspoon Cajun seasoning blend
- 1/2 teaspoon onion powder
- salt and pepper, to taste
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Thanks, to easy to make and tastes better than plain boiled cabbage!
5 out of 5 people found this helpful.