This easy recipe teams cabbage with stewed tomatoes and onion for a delicious and fuss-free slow cooker side dish.
Ingredients:
- 2 cans (14.5 ounces each) stewed tomatoes
- 1 can (10 3/4 ounces) condensed tomato soup
- 1 medium head cabbage, coarsely chopped
- 1 medium onion, sliced
- 1/2 teaspoon celery salt
- 1/4 teaspoon ground black pepper
Preparation:
Combine all ingredients in the crockpot; stir to blend ingredients. Cover and cook on LOW for 6 to 8 hours, or until cabbage is tender.
Serves 8.
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Cabbage Recipe Index
Cabbage Salads
Cabbage Soup Recipes
Side Dish Casseroles
