Ingredients:
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1 small onion, chopped
- 1 clove garlic, minced
- 1/2 cup chopped green or red bell pepper
- 1/2 cup chopped celery
- 1 teaspoon Creole seasoning
- 1/2 teaspoon dried leaf thyme
- 1/2 teaspoon ground paprika
- 1 teaspoon Worcestershire sauce
- dash ground black pepper
- 1/4 teaspoon salt
- 1 can (14.5 ounces) diced tomatoes with juice
- 1 tablespoon tomato paste
- 1/2 cup chicken broth
Preparation:
Egg Sauce
Pizza Sauce
Herb Butter with Rosemary
Hollandaise Sauce
Remoulade Sauce
Garlic Butter
Spicy Cheese Sauce
Cheese Sauce with Mustard and Garlic
Easy Cheese Sauce
Cheddar Cheese Sauce
Bechamel Sauce with Variations
Chardonnay Cream Sauce
Cucumber Cream Sauce
Barbecue Sauce Recipes
Savory Sauce Recipes
Sauce Recipe Index

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