- 1 box Devil's Food Cake Mix (your favorite)
- 1 can cherry pie filling
- 2 eggs
- 1 teaspoon almond flavoring (optional)
- 1 cup granulated sugar
- 5 tablespoons butter
- 1/3 cup milk
- 6 oz package of semisweet chocolate chips
For frosting, place sugar, butter, and milk in a saucepan. Bring to a boil stirring constantly. Boil for one minute. Remove from the heat and stir in chocolate chips until smooth. Pour over warm cake.
Note from MrsHall: You won't believe how delicious this is! If you don't want to bother with the frosting, used canned, but the cooked frosting is rich and fudgy and pretty because it's completely smooth.