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At a Glance Course : Cakes, Dessert Special : For Kids Type of Prep : Bake Cuisine : U.S. Regional Occasion : Birthdays, Christmas, Halloween Peanut Butter Cupcakes and Maple FrostingUse the maple frosting or your own favorite icing for these peanut butter cupcakes. Chocolate would be delicious with these, or use a vanilla buttercream. INGREDIENTS:
PREPARATION:Cupcakes: Cream shortening and the 1 cup brown sugar; add peanut butter and blend in well. Beat eggs with 1/2 cup of brown sugar then beat into the creamed mixture. Sift together the dry ingredients and add to first mixture alternately with milk and vanilla. Fill greased and lightly floured cupcake pans about half full. Bake at 350° for 25 minutes, or until a wooden pick or cake tester inserted in center comes out clean. Makes about 2 dozen cupcakes.
Maple Frosting:
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