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Simple Glazed Carrots Recipe

User Rating 3 Star Rating (1 Review)


This 3-ingredient glazed carrot recipe is made with fresh carrots, butter, and sugar.


  • 4 medium carrots
  • 2 tablespoons butter
  • 2 tablespoons sugar
  • mint or thyme, optional


Wash and scrape carrots. Cook in boiling salted water until tender. Drain. Cut in slices. Melt butter. Add sugar. Add carrots. Cook until slightly browned and glazed. Add a teaspoon of chopped fresh mint leaves or thyme to the butter and sugar mixture, if desired.
User Reviews

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 3 out of 5
Glazed Carrots, Member EdwinaBoggs

I appreciate the receipe on glazed carrots. I love carrots and I am always looking for special ways to prepare them.Thanks! E. Boggs

88 out of 107 people found this helpful.

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