Prep Time: 10 minutes
Cook Time: 8 minutes
Ingredients:
- 1 cup flour
- 1/2 teaspoon salt
- 1/8 teaspoon ground cayenne pepper
- 1 1/2 teaspoons baking powder
- 4 tablespoons butter or margarine
- 1/2 cup shredded Cheddar cheese
- 3 tablespoons sour cream
Preparation:
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