Ingredients:
- 6 fresh basil leaves
- 3 medium cloves garlic
- 1 (8-oz.) pkg. cream cheese, softened
- 1 cup grated Parmesan cheese
- 1 cup chopped walnuts
- 1/2 cup olive oil
- fresh basil leaves for garnish
Preparation:
Serve with assorted crackers.
Shared by Janet
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