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Ingredients:
- 4 ounces butter
- 1/2 cup brown sugar, packed
- 1 cup granulated sugar
- 3 large eggs
- 1 tablespoon vinegar
- 2 teaspoons vanilla
- 1 tablespoon cornmeal
Preparation:
Melt butter; blend with sugars. Add eggs and other ingredients and stir until blended. Do not beat. Bake in unbaked pie shell for one hour at 350°.
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