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Oatmeal Pie - Oatmeal Pie Recipe

User Rating 4 Star Rating (3 Reviews)


This oatmeal pie is made with oatmeal, brown sugar, butter, and eggs.

Cook Time: 45 minutes

Total Time: 45 minutes


  • 2 eggs, slightly beaten
  • 2/3 cup melted butter
  • 2/3 cup white corn syrup
  • 1 tablespoon brown sugar
  • 2/3 cup oatmeal
  • 1 teaspoon vanilla
  • 1 (9-inch) unbaked pie crust


In a medium bowl, combine eggs, butter, corn syrup, brown sugar, oatmeal, and vanilla; mix well. Pour into unbaked pie crust. Bake at 350 degrees for 45 minutes, or until firm. Serve topped with vanilla ice cream or whipped topping.

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User Reviews

Reviews for this section have been closed.

 5 out of 5
Very very good, Member SurDeborahA

I tried this recipe and thought it came out very good, family enjoyed. However, i used ""light"" corn syrup and i added some cinnamon.

1 out of 1 people found this helpful.

See all 3 reviews

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