Ingredients:
- 1/3 cup vegetable oil
- 1/3 cup water
- 1 envelope taco seasoning mix
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 4 to 6 chicken breast halves, boneless
Preparation:
Combine oil, water, and seasonings in a food storage bag. Add chicken pieces, seal the bag, and marinate for 2 to 4 hours, turning occasionally to keep chicken coated. Makes about 3/4 cup marinade. Take the chicken from the marinade and grill or broil for 5 to 7 minutes on each side, depending on thickness. If you wish to use the marinade as a basting sauce, bring it to a full boil in a saucepan on the stovetop before using. Chicken is done when juices run clear when pricked with a fork.
Serves 4 to 6.
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Chicken Breast Recipes Index
Chicken Recipe Index
