Be the first to Ingredients:
- 1 lb. Italian sausage
- 3 to 4 boneless chicken breasts, cut into 1-inch chunks
- 1 cup chopped green pepper
- 1 cup chopped onion
- 1 to 2 tsp. Italian seasoning
- 2 (4 oz. each) cans mushroom stems and pieces, drained
- 2 jars favorite spaghetti sauce
- Hot cooked spaghetti or other pasta
Preparation:
In same skillet, brown chicken pieces; add onion and green pepper and cook just until onion is tender.
Place sausage, chicken, pepper, and onion in slow cooker.
Sprinkle with Italian seasoning and add mushrooms. Pour sauce over all. Cover and cook on LOW for 6 to 8 hours. Stir before serving
over spaghetti or other pasta.
This chicken recipe shared by Anne H.
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