Ingredients:
- 1 lb chicken tenders or chicken breasts, cubed
- 1 can (15 oz) tomatoes, diced
- 1 small can (6 oz) tomato paste
- 1 rib celery, sliced
- 1/4 cup chopped onion
- 1/2 cup chopped or shredded carrots, canned or cooked until slightly tender
- 1/2 tsp oregano
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 tsp garlic powder
- pinch of sugar or other sweetener (optional or to taste)
Preparation:
This easy recipe with chicken serves 4.
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