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Curried Chicken Salad With Diced Apple

User Rating 5 Star Rating (2 Reviews)


Enjoy this delightful curried chicken salad recipe, made with cooked diced chicken, diced apple, pecans, and mayonnaise, along with celery and seasonings.


  • 6 boneless chicken breast halves, skin removed, cooked and diced, about 3 cups
  • 1 cup chopped celery
  • 1/2 cup diced red unpeeled apple
  • 2 to 3 tablespoons raisins
  • 1/4 cup coarsely chopped pecans
  • 1 teaspoon curry powder
  • 1/2 teaspoon salt
  • 1 teaspoon cider vinegar
  • 1/2 teaspoon fresh ground black pepper
  • 1/8 teaspoon ground cayenne pepper
  • 1 cup mayonnaise, or to moisten to your taste


Combine the diced chicken with remaining ingredients in a large bowl, adding more or less mayonnaise, to moisten according to your taste. Cover and refrigerate until serving time.
Serves 7 to 8.

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Chicken Salad With Pineapple
Curried Chicken Salad
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Chicken Recipe Index
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User Reviews

Reviews for this section have been closed.

 5 out of 5
make your taste buds dance, Member bulbman44

Made the recipe...but I would put in half the amount of salf for the next time....and I use an Organic sea salt blend....gotta love it! Brian

10 out of 11 people found this helpful.

See all 2 reviews

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