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At a Glance
Cook Time : 15min
Course : Entree, Sandwiches
Special : Easy
Type of Prep : Sauté
Cuisine : U.S. Regional
Occasion : Family Dinner
 

Chicken Cheese Sandwich Recipe

From Diana Rattray,
Your Guide to Southern Food.
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This chicken sandwich contains chicken breasts, cheese, bacon, and other ingredients. Delicious chicken sandwich.

INGREDIENTS:

  • boneless chicken breast halves, skin removed
  • 2 teaspoons butter
  • 2 teaspoon olive oil
  • 1 small onion, sliced
  • 4 slices toasted bread
  • 4 teaspoons steak sauce
  • 4 slices Cheddar, Monterey Jack, or hot pepper cheese
  • 8 slices cooked bacon

PREPARATION:

Place chicken breast halves between pieces of waxed paper or plastic wrap and pound to an even 1/4-inch thickness. In a large skillet, cook sliced onion in butter and olive oil until softened, about 4 to 5 minutes. Remove onion from skillet. Add chicken to skillet; cook for about 6 to 8 minutes on each side, or until browned and no longer pink. Place toasted bread slices on a large baking sheet; spread each slice with 1 teaspoon steak sauce. Top each slice of bread with a cooked chicken breast half, a slice of cheese, two slices of cooked bacon, and onion slices. Broil 4 to 6 inches from heat for 1 or 2 minutes, or until cheese is melted.
Serves 4.

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Chicken Breast Recipes
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