Cook Time: 15 minutes
Ingredients:
- boneless chicken breast halves, skin removed
- 2 teaspoons butter
- 2 teaspoon olive oil
- 1 small onion, sliced
- 4 slices toasted bread
- 4 teaspoons steak sauce
- 4 slices Cheddar, Monterey Jack, or hot pepper cheese
- 8 slices cooked bacon
Preparation:
Serves 4.
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