Prep Time: 15 minutes
Total Time: 15 minutes
Yield: Serves 6
Ingredients:
- 3 to 4 cups chopped cooked chicken breasts
- salt and pepper
- 1 teaspoon chopped fresh parsley
- 2 teaspoons chopped fresh chives
- 1/4 teaspoon dried dill weed
- 1/2 teaspoon dried leaf oregano
- 1 tablespoon fresh lemon juice
- 1/2 to 3/4 cup mayonnaise
- salt and pepper, to taste
- lettuce leaves
Preparation:
Combine 1/2 cup of mayonnaise with the lemon juice. Mix with the chopped chicken and add more mayonnaise, as needed, for texture and to taste. Stir in salt and pepper, to taste.
Serve in lettuce lined buns, rolls, or sliced bread or toast along with soup, sliced tomatoes, or a tossed fresh salad.
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