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Southern-Style Chicken Salad

User Rating 5 Star Rating (2 Reviews)


Southern-Style Chicken Salad

Southern-Style Chicken Salad in a Sandwich Roll

Diana Rattray
Serve this delicious chicken salad in sandwiches with lettuce, pickle, and tomato slices, or pile it on lettuce for a delicious lunch.


  • 8 to 12 ounces chopped cooked chicken
  • 3 tablespoons finely chopped red onion
  • 2 to 3 tablespoons finely chopped celery
  • 1 large egg, hard boiled, chopped
  • 1 tablespoon dill pickle relish
  • 1/3 to 1/2 cup mayonnaise, or as needed
  • 1/4 teaspoon salt, or to taste
  • 1/8 teaspoon freshly ground black pepper


In a bowl, combine the chicken, onion, celery, and egg; toss to blend. Add the relish, 1/3 cup of mayonnaise, salt, and pepper, blend well. Add more mayonnaise, if desired.
Serves 4.

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User Reviews

Reviews for this section have been closed.

 5 out of 5
Southern-Style Chicken Salad, Member evangelinewatkins

I was looking for a chicken salad recipe to take to a pot lock luncheon that would knock their socks off! I had to triple the recipe and boy is it absolutely delicious - I can't wait for them to taste it. I recommend it to anyone who wants a real tasty salad.

17 out of 17 people found this helpful.

See all 2 reviews

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