Ingredients:
- 8 to 12 ounces chopped cooked chicken
- 3 tablespoons finely chopped red onion
- 2 to 3 tablespoons finely chopped celery
- 1 large egg, hard boiled, chopped
- 1 tablespoon dill pickle relish
- 1/3 to 1/2 cup mayonnaise, or as needed
- 1/4 teaspoon salt, or to taste
- 1/8 teaspoon freshly ground black pepper
Preparation:
Serves 4.
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