Cook Time: 4 hours
Ingredients:
- 40 to 50 chicken wings, disjointed, tips discarded
- .
- Marinade:
- 1 stick margarine, (4 oz)
- 1 cup brown sugar
- 1/2 cup soy sauce
- 1/2 cup red wine
- 2 teaspoons dry mustard
- garlic salt, to taste
- pepper, to taste
- 1/4 cup fresh lemon juice
Preparation:
Serves 8 to 10.
More Chicken Wing Recipes
Spicy Glazed Chicken Wings
Buffalo Chicken Wings
Bourbon Chicken Wings
Sesame Chicken Wings
Linda's Crockpot Chicken Wings
Sharon's Spicy Hot Wings
Slow Cooker Chicken Wings
Teriyaki Chicken Wings Recipe
Appetizers and Snacks
Grilled Chicken
Chicken Recipes
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