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Peanut Butter Chocolate Chip Cookies

User Rating 4.5 Star Rating (47 Reviews)


Peanut Butter Chocolate Chip Cookies
These mouthwatering cookies are made with peanut butter and chocolate chips, a match that just can't be beat.


  • 1/2 cup (1 stick) butter, softened
  • 1/2 cup chunky or smooth peanut butter
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, firmly packed
  • 1 egg
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup semisweet chocolate chips


Preheat oven to 375°.

Cream the butter, peanut butter and sugars until light. Add the egg and mix until fluffy.

Blend the flour, baking powder, soda and salt together well. Add these dry ingredients to the butter mixture. Add the chocolate chips.

Drop cookie dough by teaspoonfuls onto lightly greased baking sheets. Bake for 10-12 minutes at 375°.

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User Reviews

Reviews for this section have been closed.

 5 out of 5
Yum!, Member rachemily

Great recipe! I substituted Reese Peanut Butter Chips for regular chocolate chips and used just a half cup instead of 1 cup. I might use 1 cup of flour instead of 1 1/4 cup but other than that, fantastic recipe!

8 out of 12 people found this helpful.

See all 47 reviews

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How to Make Peanut Butter Chocolate Chip Cookies

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