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Chocolate Pudding Cake

User Rating4.5 out of 5 (6 Reviews)  Write a Review

By Diana Rattray, About.com

Chocolate pudding cake, and more chocolate cake recipes below.

Cook Time: 40 minutes

Ingredients:

  • 1 cup flour
  • 3/4 cup granulated Sugar
  • 3 tablespoons cocoa
  • 2 teaspoons baking Powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 tablespoons vegetable Oil
  • 1 teaspoon vanilla
  • 3/4 cup brown Sugar
  • 1/4 cup cocoa
  • 1 3/4 cups boiling water

Preparation:

Directions for chocolate Pudding Cake
Heat oven to 350°. In a mixing bowl, stir together flour, sugar, 3 tablespoons cocoa, baking powder and salt. With a fork, mix in milk, oil and vanilla. Spread the batter evenly in a lightly buttered 9-inch square baking pan. Combine brown sugar and 1/4 cup cocoa; sprinkle over the batter. Slowly pour boiling hot water over the batter and brown sugar-cocoa mixture. Bake chocolate pudding cake for 40 minutes. Let chocolate pudding cake stand for 5 minutes. Spoon into dessert dishes or cut into squares. Top chocolate pudding cake with ice cream or whipped topping.

More Chocolate Pudding Cake
Easy Chocolate Pudding Cake
Crockpot Chocolate Pudding Cake
Chocolate Pudding Cake with Peanut Butter

Chocolate Cake Index
Chocolate Recipes
Red Velvet Cakes

User ReviewsWrite Review
5 out of 5 5 out of 5
From 1950 Betty Crocker Picture CookbookApril 29, 2009By JeannieLouise
"This is very ironic, because I made this two days ago after my daughter (44) reminded me that she hadn't had it for 30 years! I got out my old Betty Crocker cookbook and found the page with spills on it and made it for her and her family. She was thrilled! It's the exact recipe down to the 1 3/4 c. water poured over at the end. Looks kind of scary when putting it into the oven, but it comes out yummy."

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