Ingredients:
- 3 cups flour
- 2 cups sugar
- pinch salt
- 2 teaspoons baking soda
- 10 level tablespoons unsweetened cocoa
- 2 teaspoons vanilla
- 3/4 cup salad oil
- 2 tablespoons vinegar
- 2 cups cold water
Preparation:
Sift dry ingredients into a large mixing bowl. Add remaining ingredients and mix with a large spoon until smooth. Spoon into a greased and floured 13x9x2-inch baking pan. Bake at 350° for 30 minutes. Frost with your favorite frosting.
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